THE ONLY BILINGUAL MAGAZINE IN NORTH TEXAS
INDEPENDENT JOURNALISM YOU CAN COUNT ON

THE ONLY BILINGUAL MAGAZINE
IN NORTH TEXAS
INDEPENDENT JOURNALISM YOU
CANCOUNT ON

THE ONLY BILINGUAL MAGAZINEIN NORTH TEXASINDEPENDENT JOURNALISM YOU
CAN COUNT ON

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A Delightfully Creamy Dessert

Simple, sweet treats are always a win with the family when you need to change things up a bit. Enjoy some decadence with this dessert recipe including creamy cheesecake filling coupled with chocolate cookie dough for a truly rich delight.  

 Find more dessert ideas at Culinary.net.


Chocolate Chip Cream Cheese Bars

  • 2          rolls chocolate chip cookie dough, divided

  • 2          packages cream cheese (8 ounces each), softened

  • 1/2       cup sugar

  • 2          eggs, at room temperature

  • 1          teaspoon vanilla extract

Heat oven to 350 F.

 Prepare 9-by-13-inch baking pan with parchment paper.

 Press 1 1/4 cookie dough rolls into bottom of pan.

 In large bowl, mix cream cheese until fluffy. Add sugar, mix well. Add eggs and vanilla extract; beat until combined. Pour cheesecake filling over cookie dough base.

 Crumble remaining cookie dough over cream cheese filling.

Bake 35-40 minutes.

 Cool completely before cutting. Store in refrigerator.

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